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Bom Dia Books Rosetta - Elena Reygadas

Rosetta is more than a cook book. Being one of the most popular restaurants in the Mexico City, Rosetta redefines what a Mexican restaurant can be. Through its commitment to serving local and seasonal food, the restaurant is a reflection of a sustainable production, attention to detail and warm atmosphere. The book's author, Elena Raygadas, shares a series of recipes and highlights the socio-environmental impact of industrialised food production. 

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Rosetta is more than a cook book. Being one of the most popular restaurants in the Mexico City, Rosetta redefines what a Mexican restaurant can be. Through its commitment to serving local and seasonal food, the restaurant is a reflection of a sustainable production, attention to detail and warm atmosphere. The book's author, Elena Raygadas, shares a series of recipes and highlights the socio-environmental impact of industrialised food production. 

    9783964360014

Lieferzeit ca. 1-2 Werktage

Colour: Orange
Material: Printed paper hardcover book.
EAN: 9783964360014
SKU: 9783964360014
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